The Food Gap

The Food Gap is the first program for food-obsessed young adults. We believe learning about food is the best way to absorb the history and culture of a new place, so we spend the semester eating, learning from local chefs and cooks, and cooking for our group. The semester culminates in a group-made cookbook. Over the semester, you'll make friends for life, unleash your creativity with recipe making, food photography, and taking cooking classes. You'll also give back by volunteering on farms, at food banks, and with local families. On our Florence, Italy semester you will take pasta-making classes, eat like a local, learn to make risotto from experts, eat tiramisu and gelato in the street, and live in a group house with a kitchen. There we will get creative and learn how to make meals for t...