Israel - Vegan Bakery Internship

Be part of an up and coming vegan bakery. The owner is a passionate chef with a great deal of knowledge in cooking and baking. He is a wonderful mentor who knows a lot about baking and running a successful business. He is constantly creating and inventing new vegan deserts by using creative food products that are vegan-friendly. For example, he omits butter and milk, so he makes his own substitute from nuts and seeds. Interns will also have the chance to make vegan chocolate which is a very interesting process. It is important to note that interns do not need to have any prior experience in cooking or baking as long as you come with an eagerness to learn you will enjoy this wonderful project.