This program is for those aspiring to become a professional chef, culinary artist, food coordinator, or food import or export business. The Chef Training course comes with an internship program at first-class restaurants, allowing you to practice and master all the techniques you’ve learned in the classroom in a practical setting.

The host restaurants include various types, including first-class restaurants to family-run agritourism. It is an ideal combination program for all those who want to brush up their skills and reach a higher career level through practice and challenges.

▪️6-month program:
- Chef training + Italian language (2 months)
- Internship (4 months)
- Fees: 11,400 euros

▪️12-month program:
- Chef training + Italian language (2 months)
- Internship (10 months)
- Fees: 12,400 euros

▪️18-month program:
- Chef training + Italian language (2 months)
- Internship: (16 months)
- Fees: 13,400 euros

▪️24-month program:
- Chef training + Italian language (2 months)
- Internship: (22 months)
- Fees: 14,400 euros

Get in Touch with Florence Culinary Arts School (FCAS)