Articles Written by Eric Vukicevich

Eric Vukicevich

Eric Vukicevich was born and raised in Kenwood, California, in one of the world’s great wine countries, Sonoma County. He graduated from Cal Poly, San Luis Obispo studying viticulture and enology. Since then he has worked in Spain, traveled around central Europe, Peru, and Southeast Asia, and recently completed a teaching stint in Thailand. Prior to his Thai adventure, Eric was working full time in viticulture on the central coast of California. He plans to pursue an advanced degree in Agroecology or a similar subject. When he’s not traveling the world, Eric can be found surfing, mountain biking, hiking, and playing music.